Fragrant bay leaves that add a deep aroma to food.

Fragrant curry leaves used in Indian dishes for a natural aroma.

Strong aromatic spice used in Indian cooking for flavor and digestion.

Bitter yet aromatic seeds widely used for cooking and health.

Crunchy groundnuts full of protein and natural taste.

Tiny mustard seeds packed with strong and tangy flavor.

Dried ginger with rich flavor and strong aroma.

Sweet and aromatic cardamom used in food and drinks.

Fiery red chilli powder that brings flavor and spice to food.

Bold and spicy black pepper with strong aroma.